Bowl of deliciousness! Salmon fried rice with quinoa … Fried quinoa? Salmon fried quinoa? Well this bowl hit the spot tasty, filling and quick to prepare. Save Print Salmon Fried Quinoa Serves: 2 Ingredients 2 tbsp olive oil 6-8 ounces salmon 2 cups quinoa 1 cup frozen peas 3 tbsp sesame oil 5 tbsp soy sauce 2…
Hello fall! What says fall more than sweet potato pumpkin soup? This thick soup is just the thing I want to cozy up with after a chilly day! Save Print Sweet Potato Pumpkin Soup Serves: 4 Ingredients Soup: 2 cups steamed sweet potatoes 1 can pumpkin puré 2.5 cup veggie broth ¾ cup oat mylk 1…
A super simple, yet vibrant curry bowl! A bowl of cauliflower chickpea curry is just what i need on a crips fall night! Quick to throw together, serve with some rice – delish! Save Print Serves: 2 Ingredients 1 cup brown rice 2 tbsp olive oil ½ red onion 2 garlic cloves ½ tsp ginger ½…
You can never go wrong with a burrito bowl! You especially can’t go wrong with a 20 minute burrito bowl! A little corn, maybe some black beans, half an avocado and a few tomatoes, badda bing badda boom! Save Print 10 Minute Burrito Bowl Serves: 2 Ingredients 1 cup mushrooms 4 tbsp olive oil 3 tbsp…
This plant powered lunch is sure to hit the spot. A little but of everything good in this Hippie Lunch Bowl! Mushrooms, chickpeas and potatoes seem to make this beautiful harmony when mixed together. You can prep this in advanced and bring it to work in a Tupperware, just make sure to put the softer, juicier…
Nothing says comfort like this bowl! This vegan brown rice risotto is filled with delicious flavors, its so perfect for a cozy night in. A simple dish that everyone will like – vegan or not! Save Print Vegan Brown Rice Risotto Serves: 4 Ingredients 2 cups brown rice 4 cups vegetable broth 3 tbsp olive oil…
A packed bowl really hits the spot after a day outside! This poké bowl with mango and salmon has a great flavor balance.. a little salty a little sweet and so satisfying. Poké bowls are truly so easy to make at home, I love how customizable they are! I always use flash frozen salmon from the…
I’m in vegetable heaven… “Large Format Cauliflower” is what we’re choosing to call this, because I told Brian that I was making “cauliflower steaks” for dinner & he said “steak made out of cauliflower sounds absolutely terrible”! So, large format cauliflower it is. Save Print Large Format Cauliflower Serves: 2 Ingredients 1 head cauliflower 3 tbsp…
Sometimes it’s just too hot to use the oven… A summer pasta salad with tomatoes, peas, spinach and feta using a lentil, plant-based pasta! All you have to do is cook some pasta & then toss it with veggies and cheese. Boom, done. Dinner for tonight (and probably tomorrow too)! Save Print Summer Pasta Salad…
I don’t care how hot it is outside… I still need my roasted veggies! This bowl with curried chickpeas with crispy broccoli and quinoa hits the spot, especially after an active day! I like to prep the quinoa, roasted chickpeas and broccoli on Sunday night, that way I can throw this bowl together so easily…
