vegan banana pancakes

Vegan Banana Pancakes

Whenever i make banana pancakes i have the jack johnson song on repeat, anybody else?

This vegan banana pancakes use my classic pancake recipe as a base with a few little things added. I love having this on the weekends so much, the caramelized banana just makes me so happy. Simple, classic & delicious!

vegan banana pancakes

Vegan Banana Pancakes

Prep Time5 mins
Cook Time10 mins
Course: Breakfast
Servings: 2 servings


  • 1 cup all purpose flour
  • 2 tbsp cane sugar
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp cinnamon
  • cup almond milk
  • 1 tsp vanilla extract or paste
  • 2 bananas -sliced
  • vegan butter (for the pan)


  • maple syrup
  • vegan butter


  • Mix all of the dry ingredients in a bowl. In a wet measuring cup, combine the wet ingredients & let them sit for 5 minutes. Combine the wet and dry ingredients until completely smooth.
  • Cook about 1/3 cup of batter on a buttered pan over medium heat, add as many banana slices as you want & then flip after about a minute (or until the batter starts to bubble). Repeat for all of the batter & banana slices.
  • Stack up your pancakes and top with vegan butter and maple syrup

Leave a Reply