Cinnamon Roll Raw Energy Bites

These nutritious treats are next level!

Cinnamon roll raw energy bites – A chewy cinnamon bite coated in ‘frosting’ made with coconut oil and cashew butter! Vegan, gluten free & soooo dang good.

Cinnamon Roll Raw Energy Bites

Prep Time30 mins
Course: Dessert, Snack

Ingredients

Cinnamon roll balls

  • 1 cup dates
  • 1 cup cashews (can sub almond or a mix of the two)
  • ½ cup almond butter
  • ¾ cup almond flour
  • ¼ cup maple syrup
  • ¼ tsp vanilla extract
  • 1 tbsp cinnamon

Frosting

  • 2 tbsp coconut oil – melted
  • 1 tbsp maple syrup
  • 3 tbsp cashew butter

Instructions

  • To make the cinnamon balls, process the dates until very soft & they have formed into a big ball. Add in the nuts & pulse until combined. Add in the nut butter, then pulse again. Add in the almond flour & maple syrup, vanilla extract and cinnamon & process until completely combined.
  • Rolls the mixture into balls by squeezing them first, then roll them up.
  • Combine all of the frosting ingredients. Drizzle right on the bites for a thinner harder coat, or stick the frosting mixture in the refrigerator for a few minutes for a thicker spread-able frosting. Refrigerate the bites with the frosting to completely set. Keep stored in the refrigerator.

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