Warm, Crunchy & Creamy Berry Oats

This bowl seriously has it all, I can not think of a more satisfying breakfast bowl. The perfect creamy old fashioned oats with hot berries, crunchy granola and more creaminess from a few spoonfuls of greek yogurt. I wont nothing more than to be cozied up with one of these in a blanket on a chilly morning!

Warm, Crunchy & Creamy Berry Oats

Course: Breakfast
Servings: 1 serving


  • ½ cup rolled oats
  • ½ cup almond milk
  • ¼ tsp cinnamon
  • ¼ tsp vanilla extract
  • 1 cup mixed berries
  • ¼ cup granola
  • ¼ cup plain coconut yogurt
  • 1 tbsp hemp seeds


  • In a sauce pan heat the almond milk over medium heat. Once the milk is warm, add the oats, let them sit for about 2 minutes, then begin to stir. Cook for another 2-5 minutes, stirring occasionally until the oats are nice and sticky. Add these to a bowl.
  • Clean the sauce pan, then add the berries over medium heat. Cook for 5-10 minutes, or until the berries get juice and mush together. Add these to the bowl, on top of the oats.
  • To finish the bowl, add the granola, yogurt and the pinch of hemp seeds!

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